Health Benefits
Rich in calcium – important for the development and growth of strong bones. This reduces the risk of bone fracture (osteoporosis), a common bone disease.
Development and repair of body tissue – The phosphorus found in millet plays a role in building the structure of every cell in the body.
Heart Protective Properties – Magnesium in sorghum has been shown to lower high blood pressure and reduce the risk of heart attacks.
Food Products
HILU SORGHUM FLOUR
A nourishing flour made to the original traditional taste and flavor. Popular with people and kids of all ages. It’s not only packed with nutrients but flavor too.
It is enriched it with calcium, carbohydrates, proteins, and minerals to keep your bones strong and your body healthy.




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